Smoked Beef Ribs

Smoked Beef Ribs


Ingredients:
5 pounds beef ribs
3 tablespoons beef rub
3 cups barbecue sauce
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Check below.

Instructions:
  • First of all. Coat the beef ribs with the rub, and preheat your grill to 180° (or the smoke setting) according to factory directions.
  • Next step is, Place on the grill and smoke for 2 hours.
  • And then, Turn the heat up to 275°, and cook for another 2 hours.
  • Complete Ingredients and Instructions: https://www.orwhateveryoudo.com/2019/07/traeger-smoked-beef-ribs.html



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